Vacature details

Restaurant manager, Dubai UAE

Referentienummer: 1680137735
Datum bewerkt: 12-10-2020 14:16
Horeca / evenementen, Management / interim, Toerisme


Restaurant manager, Assistent Food and Beverage manager

To assist the Food & Beverage Manager in the smooth running of the Food & Beverage operation. To replace him in his absence and to assist in any of the outlets when necessary.

Duties and Responsibilities:

  • To assist the Food & Beverage Manager
  • To monitor all costs and of outlets and menu's
  • To assist the Food & Beverage Manager to ensure that each outlet is individually profitable.
  • To assist the Food & Beverage Manager in ensuring that all Company and hotel policies and procedures, as well that minimum standards are adhered to.
  • To represent the Food & Beverage Manager in his absence
  • To assist the Food & Beverage Manager in monitoring service and Food & Beverage standards. To work with the Outlet Managers and Outlet chefs to take corrective action where necessary.
  • To liaise with the Executive Chef concerning food matters requested for special functions or events.
  • To assist in management of outlets and banquets when necessary.
  • To ensure that all the outlets are constantly provided with their par stocks of beverages, guest supplies, equipment.
  • To assist each outlet manager in elaborating the weekly staff schedule planning and elaborate
  • To follow up with the appraisal interviews and conduct the Appraisal interviews of all level 2 and 3 personnel in the Food & Beverage department
  • To assist the Food & Beverage Manager in all administrative jobs in the F&B Office.
  • Implement training schedules and roosters for each outlet with HR team

Fluent in English mandatory
Single status traveling
Contract for 2 years